Here you will find a selection of articles to keep you up to date with the latest news the food and drinks industry. For a more detailed look at the various suppliers who are members of our Origin Green sustainability initiative, please visit our website: https://www.irishfoodanddrink.com/. Of course, the entire Bord Bia team is at your service to discuss your needs and see how Ireland can meet them to the satisfaction of your customers.
For further information on sustainable Irish food and drink exporters please contact Kieran.Fitzgerald@BordBia.Ie in your local Bord Bia office.
Origin Green: Pathways to Net Zero
Origin Green's recent guidelines "Pathways to Net Zero" aim to make carbon emission targets mandatory for all verified Origin Green members
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World Steak Challenge Comes to Dublin
This November, Bord Bia is once again co-hosting the prestigious World Steak Challenge in Dublin
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Seafood Futures: Four Marketplaces of Tomorrow
This recently launched study explores what viable strategic choices will create the next decade of sustainable growth for Irish seafood exporters and their customers.
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The Commercial Impact of Sustainability
This Bord Bia Study aims to highlight the commercial impacts of sustainability for Origin Green members
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Irish Dairy Continues to Grow
Discover why Irish diary exports continue to grow...
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Ireland Strikes Gold at the 2021 World Steak Challenge
Ireland has won a record-breaking 46 gold medals at the 2021 World Steak Challenge.
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Return of ISM Trade Fair, Cologne
Bord Bia will host 7 manufacturers at the ISM Trade Fair in Cologne.
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Six Key Insights to Understand the Sustainability Opportunity
Find out more about the six key insights from Bord Bia's Global Sustainability Outlook study.
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