It currently sells product from four oyster farmers who collectively produce between around 500-600 tonnes of top-quality oysters per annum.
We now have a state of the art factory where we grade and prepare the product for sale. This ensures a consistency of quality and grade of oysters and ensures that we can meet our customers requirements.
Meitheal Tra na Rinne Teo's idyllic location in a tidal bay on the south coast of Ireland offers unique growing conditions for its oysters.
The North Atlantic Ocean fills and empties into the bay on the Waterford coast twice a day, supplying oysters with fresh clean food, and clearing away any impurities.
All oysters are grown here by local family-run companies who, between them, share almost 100 years of experience.
Irish Rock Oysters - Crassostrea gigas
Sustainable farming of oysters – 100% of oysters supplied to be grown by farmers with EcoPact Certification
Reductions in energy usage, packaging, water use and waste to landfill
Further developing our engagement with our local community
